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“La nostra Terra”, Materiapr1ma

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After almost a decade of shooting experience, I discovered food photography.

I understood that through food I could fully express myself…

when I photograph food I want to comunicate emotions, luxury, hunger

• Currently enrolled in DAM academy;

• Specializing in food photography and food styling.

I follow entrepreneurs in the catering and web sectors, operating in Italy and throughout Europe.

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Abocar due Cucine

AVVICINARSI, RISCOPRIRE, UNIRE DUE TERRE LONTANE

“Creare un angolo in questa meravigliosa città in cui poter esprimere tutto il nostro essere.

Questo è Abocar due cucine.”

Contact

info@gabrieledifazio.com

+39 334 292 3916

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