“La nostra Terra”, Materiapr1ma
After almost a decade of shooting experience, I discovered food photography.
I understood that through food I could fully express myself…
when I photograph food I want to comunicate emotions, luxury, hunger
• Currently enrolled in DAM academy;
• Specializing in food photography and food styling.
I follow entrepreneurs in the catering and web sectors, operating in Italy and throughout Europe.
Abocar due Cucine
AVVICINARSI, RISCOPRIRE, UNIRE DUE TERRE LONTANE
“Creare un angolo in questa meravigliosa città in cui poter esprimere tutto il nostro essere.
Questo è Abocar due cucine.”
Contact
info@gabrieledifazio.com
+39 334 292 3916
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