
«Wasted Heart»: the story behind the shot awarded at the World Food Photography Awards 2025
A beef heart in a plastic bag, the cut a butcher does not sell. Third place at the World Food Photography Awards 2025, MPB Award…
ReadNotes on imagery in fine dining: strategy, light, visual identity. For the people who run restaurants, not just write about them.
Tell me what the images have to do and where they will live: we work out the rest together.